Menus at Ego at The Flying Fox

Celebrate Christmas Day at Ego! For the first time ever, we are opening our doors on Christmas Day, offering a special festive experience at a select number of our cosy locations. This exclusive 2024 event will be a magical blend of delicious food, warm ambiance, and festive cheer. Secure your spot and make this Christmas one to remember with Ego! Join us for a memorable meal priced at just £85 per person. Book now to enjoy a stress-free Christmas Day at Ego!

Christmas Day 2024

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4 Courses for £85pp

CANAPES

Goat’s cheese & caramelised onion tart, tomato bruschetta & whipped feta, spiced falafel

STARTERS

SPICED CARROT & ORANGE SOUP

Served with fresh baked bread & Netherend butter

HOT KILN SMOKED SALMON

Cured with star anise, ginger & orange, served with a cucumber, watercress & dill salad, pickled shallots & cornichons

GARLIC MUSHROOMS

Sautéed chestnut, oyster & flat mushrooms with garlic, lemon & parsley served on toasted bloomer
with pea shoots

CHICKEN LIVER & ROSEMARY PÂTÉ

Clarified butter & pink peppercorns, toasted bread & spiced plum chutney

SAUTÉED SCALLOPS

Pea purée, Serrano ham crisps, sundried tomatoes & pea shoots

FRENCH SOFT GOAT’S CHEESE & POACHED PEAR

Goat’s cheese rolled in crushed hazelnuts with thyme & lemon served with poached pear, cranberry port & orange chutney and dressed watercress*

KING PRAWN COCKTAIL

Poached prawns, shredded baby gem, cucumber & sundried tomatoes with Marie Rose sauce & granary bread*

MUSHROOM & TRUFFLE RISOTTO

Arborio rice, oyster, chestnut & flat mushrooms, cream & Grana Padano*

MAIN COURSES

DUO OF PORK

Serrano ham wrapped fillet & honey glazed belly pork with braised savoy cabbage & pancetta, wholegrain mustard sauce & dauphinoise potatoes*

HAND CARVED TURKEY BREAST

With sage & onion stuffing, pigs in blankets with roasted potatoes, parsnips, carrots, braised
red cabbage & Brussels sprouts served with cranberry & red wine jus*

SLOW COOKED BEEF BOURGUIGNON

Served with pommes purée with buttered green beans & root vegetable crisps*

PAN ROASTED SALMON SUPRÊME

Served with baby potatoes, peas, leek & asparagus in a white wine, cream & Grana Padano sauce*

21 DAY AGED 170g FILLET STEAK

Pommes pont-neuf, salt & vinegar crispy shallots, grilled cherry tomatoes, dressed watercress & peppercorn sauce

CONFIT GRESSINGHAM DUCK LEG

Served with pommes puree, spiced braised red cabbage, buttered green beans & thyme jus*

FESTIVE NUT ROAST

Walnut, sundried tomato & mushroom nut roast with roasted potatoes, parsnips, carrots, braised red cabbage, & Brussels sprouts served with cranberry & red wine jus*

BUTTERNUT SQUASH, LENTIL & CUMIN WELLINGTON

Served with balsamic roasted beetroot, sauteed kale & & preserved lemon, chilli & herb dressing*

DESSERTS

APPLE & BLACKBERRY CRUMBLE

Served with warm custard or vanilla ice cream

WARM TRIPLE CHOCOLATE BROWNIE

Triple chocolate brownie, chocolate sauce & vanilla ice cream

RASPBERRY & WHITE CHOCOLATE ETON MESS

Raspberry sorbet, strawberries, crushed meringue & Chantilly cream*

LEMON TART

With blood orange sorbet

TRADITIONAL CHRISTMAS PUDDING

Served warm with brandy sauce & red currants*

WARM FRANGIPANE & RASPBERRY TART

Served with vanilla ice cream & raspberry coulis

*=This dish contains alcohol

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East of England

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North West

Yorkshire

South East

Wales

East of England

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Midlands

North West

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East of England

Menus at Ego at The Flying Fox

MENUS

Book Online

Christmas Day 2024

4 Courses for £85pp

CANAPES

STARTERS

MAIN COURSES

DESSERTS

Menus at Ego at The Flying Fox

MENUS

Book Online

4 Courses for £85pp

CANAPES

STARTERS

MAIN COURSES

DESSERTS

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