Sunday Roasts

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EVERY SUNDAY

2 COURSES £16.95
3 COURSES £19.95

STARTERS

SOUP DU JOUR (ve) Soup of the day served with fresh bread

GARLIC MUSHROOMS (ve) Sautéed field & wild mushrooms with garlic, lemon & parsley on toasted white bloomer

GAMBAS AL PIL PIL King prawns with garlic & guindilla chillies & toasted sun-dried tomato bread

£1.50 supplement

CALAMARI FRITTI Paprika floured squid rings, deep fried & served with aioli & fresh lemon

GRILLED GOAT’S CHEESE (v) On toasted brioche with aged balsamic, caramelised red onions & Jen’s beetroot chutney

CHICKEN LIVER & ROSEMARY PATE With clarified butter & pink peppercorns, toasted bread & Maria’s chilli tomato marmalade

DIJON CHICKEN SALAD Chargrilled chicken, pancetta & roasted red peppers served warm on mixed leaf with Dijon mustard yoghurt dressing

ROASTS

AGED PRIME RUMP OF BEEF Served pink with horseradish sauce

ROAST RUMP OF LAMB Served pink with mint sauce

£2.00 supplement

PAN ROASTED TURKEY ESCALOPE Wrapped in prosciutto with sage & onion stuffing

SLOW ROAST BELLY PORK With apple sauce

PAN ROASTED CHICKEN SUPREME With sage & onion stuffing

SUN-DRIED TOMATO NUT ROAST (v) (n) Walnuts, almonds & button mushrooms with toasted sunflower seeds.

- All served with roast potatoes, Yorkshire pudding, roasted parsnips & carrots, mixed greens & homemade gravy

CAULIFLOWER CHEESE TO SHARE

£3.95

GRATIN DAUPHINOISE

£3.25

ROAST POTATOES

£3.25

YORKSHIRE PUDDING

£1.00

DESSERTS

CLASSIC CRÈME BRÛLÉE Sugar glazed baked vanilla pod custard

STICKY TOFFEE PUDDING Steamed sponge date pudding with toffee sauce & vanilla ice cream

WARM TRIPLE CHOCOLATE BROWNIE (n) Triple chocolate brownie, chocolate fudge sauce & vanilla ice cream

APPLE & BLACKBERRY CRUMBLE Served with vanilla ice cream

PANETTONE BREAD & BUTTER PUDDING Chocolate orange panettone bread & butter pudding with custard

CHOCOLATE BROWNIE SUNDAE (n) Brownies & toffee sponge, chocolate sauce, whipped cream & vanilla ice cream

ICE CREAM 3 scoops of luxury vanilla, chocolate, honeycomb, pistachio (n) or strawberry ice cream

CHILD’S SUNDAY ROAST & DESSERT

2 COURSES Junior version of Roast Beef, Chicken, Turkey or Nut Roast plus a dessert from our Little Ego menu

£7.95

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