Gluten Free

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APPETISERS

NOCELLARA & KALAMATA OLIVES (v)

£3.25

HUMMUS & CRUDITÉS (v) (n)

£3.45

CHORIZO WITH HONEY

£3.75

SHARING BOARDS

GREEK MEZE Chicken souvlaki, lamb köfte, deep fried halloumi, fattouche salad, toasted gluten free bread, hummus, tzatziki & mixed olives

£13.95

STARTERS

SOUP DU JOUR (ve) Soup of the day served with gluten free bread

£4.95

MEDITERRANEAN PRAWN COCKTAIL Poached king prawns, watermelon, piquillo peppers, cucumber & rocket with Marie Rose sauce

£6.95

DIJON CHICKEN SALAD Chargrilled chicken, pancetta & roasted red peppers served warm on mixed leaf with Dijon mustard yoghurt dressing

£6.45

CHORIZO FRITO AL VINO Chorizo pan fried in red wine with garlic, rosemary & thyme with toasted gluten free bread

£5.95

GRILLED GOAT’S CHEESE (v) On toasted gluten free bread with aged balsamic, caramelised red onions & Jen’s beetroot chutney

£6.75

GARLIC MUSHROOMS Sautéed field & wild mushrooms with garlic, lemon & parsley on toasted gluten free bread

£6.25

GAMBAS AL PIL PIL King prawns pan fried with garlic & guindilla chillies, served with toasted gluten free bread

£7.95

CHICKEN LIVER & ROSEMARY PÂTÉ With clarified butter & pink peppercorns, toasted gluten free bread & Maria’s chilli tomato marmalade

£5.95

MOULES MARINIÈRES Fresh rope mussels, shallots, parsley & garlic in white wine with gluten free bread

£7.95

WILD MUSHROOM RISOTTO (v) Arborio rice with wild mushrooms, cream & chives

£7.95

PASTA, RISOTTO & PAELLA

PAELLA MIXTA Chicken, chorizo, king prawns, squid & mussels with mixed peppers, green beans, garden peas & white wine

£13.95

VEGETABLE PAELLA (v) Artichokes, piquillo peppers, tomatoes, green beans, garden peas, bell peppers & courgette

£11.95

KING PRAWN & CHILLI FUSILLI Pan fried king prawns with garlic & red chilli, tossed with fusilli & topped with rocket

£12.95

FUSILLI CARBONARA Fusilli tossed with pancetta, cream & Grana Padano

£11.45

WILD MUSHROOM RISOTTO (v) Arborio rice with wild mushrooms, cream & chives

£10.95

SALADS

GREEK SALAD (v) ADD LEMON CHICKEN Cherry tomatoes, Kalamata olives, cucumber, red onion, peppers, oregano & feta with house vinaigrette

£11.95 / £15.45

ORTIZ TUNA NIÇOISE Ortiz white tuna, green beans, tomato, hard-boiled egg, Kalamata olives, new potatoes & romaine

£15.95

MAIN COURSES

PAN ROASTED CHICKEN FORESTIÈRE On savoy cabbage & pancetta, with crushed new potatoes & wild mushroom, cream & red wine sauce

£16.45

SEA BASS FILLETS Pan fried with roasted chorizo, cherry tomatoes, red onion, rocket & skin-on fries

£16.95

ROASTED LAMB RUMP Served pink on minted pea puree with rosemary red wine jus & dauphinoise potatoes

£17.95

PORK SALTIMBOCCA Pork fillet wrapped with prosciutto & sage, wild mushroom risotto, tenderstem broccoli & rosemary red wine jus

£16.95

LEMON CHICKEN Pan fried lemon chicken, rocket, sun blushed tomato & Grana Padano with lemon caper chilli dressing & skin-on fries

£15.95

PAN ROASTED COD LOIN On wilted spinach with white wine leek cream sauce & crushed new potatoes

£16.95

MOROCCAN LAMB (n) Slow cooked spiced Moroccan lamb & vegetables, flaked almonds, tzatziki, fattouche salad & gluten free bread

£16.95

IBERIAN BELLY PORK Slow roast & honey glazed with spinach & chorizo, thyme red wine jus & pommes purée

£17.95

MOULES MARINIÈRES Fresh rope mussels, shallots, parsley & garlic in white wine with gluten free bread

£12.95

CHARGRILLED KEBABS

HANGING MIXED KEBAB Piri-piri chicken, chorizo, pork belly & sirloin steak

£18.95

HANGING CHICKEN & CHORIZO Piri-piri chicken & chorizo

£16.95

HANGING PIRI-PIRI CHICKEN

£15.95

HALLOUMI (v) With lemon, caper & chilli dressing

£14.95

All skewered with red onion, courgette & mixed peppers with mixed leaf salad, tzatziki & tomato salsa

STEAK FRITES

200g SIRLOIN

£18.95

225g RIBEYE

£20.95

200g FILLET

£22.95

Chargrilled & served with grilled vine plum tomato, rocket & skin-on fries

Sweet potato fries add

£1

Add garlic butter or peppercorn sauce

£1.50

SIDES

SKIN-ON FRIES

£3.25

SWEET POTATO FRIES

£3.95

GRATIN DAUPHINOISE

£3.25

POMMES PURÉE

£3.25

TENDERSTEM BROCCOLI

£3.45

MANGE TOUT & CHANTENAY CARROTS

£3.25

HOUSE SALAD

£3.25

GREEK SALAD

£3.95

ROAST MEDITERRANEAN VEGETABLES

£3.25

DESSERTS

CLASSIC CRÈME BRÛLÉE Sugar glazed baked vanilla pod custard

£5.75

MIXED BERRY & GINGER ETON MESS Chantilly cream with crushed meringue, vanilla ice cream, strawberries, raspberries, blueberries & stem ginger

£6.25

WARM TRIPLE CHOCOLATE BROWNIE (n) Triple chocolate brownie, chocolate fudge sauce & vanilla ice cream

£6.45

PECAN PIE (n) Warm crunchy pecans with a sweet sticky set syrup & vanilla ice cream

£6.45

SICILIAN LEMON TART With Chantilly cream & raspberry coulis

£6.25

BAKED VANILLA CHEESECAKE With mixed berry compote

£6.25

ICE CREAM 3 scoops of luxury vanilla, chocolate, pistachio (n), strawberry, honeycomb or salted caramel ice cream

£4.95

RASPBERRY SORBET 3 scoops of raspberry sorbet

£4.95

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