Gluten Free

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APPETISERS

NOCELLARA, MANZANILLA & KALAMATA OLIVES (ve)

£3.45

CRUDITÉS WITH HUMMUS, BEETROOT BORANI & CANARIAN MOJO DIPS (v)

£4.95

CHORIZO WITH HONEY

£3.75

SHARING BOARDS

GREEK MEZE Chicken souvlaki, lamb köfte, deep fried halloumi, Greek salad, toasted gluten free bread, hummus, tzatziki & mixed olives

£14.95

STARTERS

CHICKEN LIVER & ROSEMARY PÂTE With clarified butter & pink peppercorns toasted gluten free bread & Maria's chilli tomato marmalade

£5.95

HAM HOCK TERRINE With mixed leaves, cornichons & Dijon mustard mayonnaise

£6.75

GRILLED GOAT’S CHEESE (v) On toasted gluten free bread with aged balsamic, caramelised red onions & Jen’s beetroot chutney

£6.95

GAMBAS AL PIL PIL 7 or 12 King prawns pan fried with garlic & guindilla chillies, served with toasted gluten free bread

£7.95 / £11.95

GARLIC MUSHROOMS (ve) Sautéed field & wild mushrooms with garlic, lemon & parsley on toasted gluten free bread

£6.45

CHORIZO FRITO AL VINO Chorizo pan fried in red wine with garlic, rosemary & thyme, served with toasted gluten free bread

£5.95

MEDITERRANEAN PRAWN COCKTAIL Poached king prawns, honeydew melon, piquillo peppers, cucumber & rocket with Marie Rose sauce

£6.95

MOULES MARINIÈRES Fresh rope mussels, shallots, parsley & garlic in white wine & cream with gluten free bread

£7.95

SOUP DU JOUR (ve) Soup of the day served with gluten free bread

£4.95

PROSCIUTTO, MELON & MOZZARELLA SALAD Sliced honeydew melon & prosciutto with torn mozzarella & cherry tomatoes

£5.95

PASTA, RISOTTO & PAELLA

PAELLA MIXTA Chicken, chorizo, king prawns, squid & mussels with mixed peppers, green beans & peas

£14.95

VEGETABLE PAELLA (ve) Artichokes, piquillo peppers, tomatoes, green beans, garden peas, mixed peppers & courgette

£11.95

KING PRAWN & CHILLI FUSILLI Pan fried king prawns with garlic & red chilli, tossed with fusilli & topped with rocket

£12.95

FUSILLI PORTOFINO Fusilli with chicken, button mushrooms, sun-dried tomatoes, black olives & tomato cream sauce

£11.95

FUSILLI CARBONARA Fusilli tossed with pancetta, cream & Grana Padano

£11.45

MINTED PEA RISOTTO (v) Arborio rice with petit pois, mint, cream & chives

£10.95

MOROCCAN

MOROCCAN CHICKEN (n) Slow cooked spiced chicken thighs & vegetables, fattouche salad, flaked almonds, toasted gluten free bread, tzatziki & picked coriander

£16.95

MOROCCAN LAMB (n) Slow cooked spiced lamb & vegetables, fattouche salad, flaked almonds, toasted gluten free bread, tzatziki & picked coriander

£16.95

MOROCCAN FALAFEL (ve) (n) Served with Moroccan vegetables, fattouche salad, flaked almonds, toasted gluten free bread, hummus & picked coriander

£14.95

CHARGRILLED KEBABS

HANGING MIXED KEBAB Piri-piri chicken, chorizo, pork belly & sirloin steak

£18.95

HANGING PIRI-PIRI CHICKEN & CHORIZO

£16.95

HANGING PIRI-PIRI CHICKEN

£15.95

HALLOUMI (v) With lemon, caper & chilli dressing

£14.95

All skewered with red onion, courgette & mixed peppers with mixed leaf salad, tzatziki & tomato salsa

Add skin-on fries £3.25 or sweet potato fries £4.25

MAIN COURSES

PAN ROASTED SALMON FILLET On minted pea risotto

£16.45

LEMON CHICKEN MILANESE Pan fried lemon chicken, rocket, sun blushed tomato & Grana Padano with lemon caper chilli dressing & skin-on fries

£16.45

ROASTED LAMB RUMP Served pink on minted pea purée with rosemary red wine jus & dauphinoise potatoes

£18.95

SEA BASS FILLETS Pan fried with roasted chorizo, cherry tomatoes, red onion, rocket & skin-on fries

£16.95

PAN ROASTED CHICKEN SUPRÊME Pommes purée, buttered green beans & wholegrain mustard cream

£16.45

IBERIAN BELLY PORK Slow roast & honey glazed with spinach & chorizo, thyme red wine jus & pommes purée

£17.95

PAN ROASTED COD LOIN Crushed new potatoes, buttered green beans & tarragon white wine cream

£16.95

GREEK SALAD (v) ADD LEMON CHICKEN Cherry & plum tomatoes, Kalamata olives, cucumber, feta, red onion, oregano & mint with house vinaigrette

£11.95 / £15.45

STEAK FRITES

8oz FILLET

£24.95

7oz SIRLOIN

£18.95

9oz RIBEYE

£21.95

8oz RUMP

£18.95

All chargrilled & served with grilled vine plum tomato, sautéed flat mushroom, dressed rocket & skin-on fries

Swap to sweet potato fries for £1 extra. Add garlic butter, peppercorn or Canarian Mojo sauce for £1.50

SIDES

SKIN-ON FRIES

£3.25

SWEET POTATO FRIES

£4.25

GRATIN DAUPHINOISE

£3.25

POMMES PURÉE

£3.25

TENDERSTEM BROCCOLI

£3.45

BUTTERED GREEN BEANS

£3.25

ROAST MEDITERRANEAN VEGETABLES

£3.25

HOUSE SALAD

£3.25

GREEK SALAD

£3.95

DESSERTS

CLASSIC CRÈME BRÛLÉE Sugar glazed baked vanilla pod custard

£5.75

MIXED BERRY & GINGER ETON MESS Chantilly cream with crushed meringue, vanilla ice cream, strawberries, raspberries, blueberries & stem ginger

£6.25

WARM TRIPLE CHOCOLATE BROWNIE Triple chocolate brownie, chocolate fudge sauce & vanilla ice cream

£6.45

WARM FRANGIPANE & RASPBERRY TART (n) Served with vanilla ice cream & raspberry coulis

£6.45

SICILIAN LEMON TART With Chantilly cream & raspberry coulis

£6.25

BAKED VANILLA CHEESECAKE With mixed berry compote

£6.25

ICE CREAM 3 scoops of luxury vanilla, chocolate, pistachio (n), strawberry or honeycomb ice cream

£4.95

RASPBERRY SORBET 3 scoops of raspberry sorbet

£4.95

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