SOUP DU JOUR (gf*) VE
|
GAMBAS AL PIL PIL (gf*) (+£1.50)
|
BREADED CAMEMBERT V
|
CHICKEN LIVER & ROSEMARY PÂTÉ (gf*)
|
SCOTTISH SMOKED SALMON (gf*)
|
GARLIC MUSHROOMS (gf*)
|
GRILLED GOAT’S CHEESE (gf*) V
|
SLOW COOKED BEEF BOURGUIGNON
|
PAN ROASTED TURKEY ESCALOPE
|
ROASTED SALMON FILLET (gf) GF
|
8oz RUMP STEAK (gf) GF
|
PAN ROASTED CHICKEN SUPRÊME (gf) GF
|
IBERIAN BELLY PORK (gf*)
|
FESTIVE NUT ROAST VE
N
|
WILD MUSHROOM, FENNEL, LEEK & BLUE CHEESE TART V
N
|
TRADITIONAL CHRISTMAS PUDDING N
|
SICILIAN LEMON TART GF
|
CLASSIC CRÈME BRÛLÉE GF
|
STICKY TOFFEE PUDDING
|
TRIPLE CHOCOLATE BROWNIE GF
|
WARM FRANGIPANE & RASPBERRY TART (ve*) GF
N
|
EGO MINIS (+£1.50)
|